Tasty Tidbits: Magia ( Ma&Gia )
Ma&Gia Osteria Italiana
Principe di San Daniele, the Italian Prosciutto and Deli Specialty Company, with its partners, is proud to announce the opening of its first flagship store in Manhattan- Ma&Gia Osteria Italiana.
The original contemporary Osteria concept that has conquered the palats of Japanese food connoisseurs is now open in NYC!
Just East of Madison Square Park @ 27East 23rd Street, Ma&Gia is the place to taste Principe’s prosciutto along with several Italian typical plates paired with an impressive list of Italian wines.
The true experience of the Italian “Osteria” (Italian for informal simple restaurant with a big counter with great food and wines at a reasonable cost) where Italians meet for lunch of after work in a warm, sociable atmosphere to taste a fresh pasta, a gourmet salad or a mouthwatering plate of authentic Italian deli meats and cheeses pairing with a perfect glass of wine is now open in the heart of Manhattan.
The interiors have been designed by Italian Architects BAM STUDIO who skillfully recreated a revisited atmosphere of Italy’s sociable’s “Osteria” Gourmands will be able to taste, among many specialties, the delicate bouquet of Prosciutto di San Daniele in different ageings as well as its truffle ham or its award winning Burrata cheese and discover its perfefct pairings with wines from several Italian regions and beyond.
“Everyday our Grandfathers would finish working and meet at the local osteria. Few slices of the best Prosciutto, a great glass of wine, affordable prices, a warm chatty crowd: this was their ideal of the perfect break or end of the day. And this is what Principe, a family owned prosciutto manufacturing Company for generations, wants to recreate around the world and now here in Manhattan.”
Come and meet us @ Ma&Gia……
