Whom You Know: RECREATIONAL COURSES AT THE FRENCH CULINARY INSTITUTE

Thursday, April 15, 2010

RECREATIONAL COURSES AT THE FRENCH CULINARY INSTITUTE

Introduce Your Kitchen to a Better Chef. You.

The Recreational Division at The International Culinary Center is now in session, teaching the kind of cooking that can draw a crowd. Like at our sister school The French Culinary Institute (The FCI), you’ll work in cutting-edge facilities with renowned Chef-Instructors. In these intimate, hands-on courses, you’ll learn techniques and recipes from the best for a fraction of the time and cost. Learn new skills that allow you to taste, bake and prepare at any skill level, from novice to aspiring gourmet. Courses are small, and spaces fill up fast. With skills like these, you’ll need a velvet rope to keep your guests out of the kitchen.

April 2010 Classes

4/1 – 4/8 Chocolate Desserts | Tuesday & Thursday| 5:30pm – 10:30pm | $785

4/8 – 5/13 Food & Wine Pairing | Thursday | 6:30pm – 8:30pm | $995

4/9 Springtime in the Japanese Kitchen | Friday | 6pm – 10pm | $195

4/12 – 4/13 Coffee Expert: From Plant to Cup | Mon. & Tues.| 9am – 5pm | $595

4/16 The Secrets of Spices | Friday | 6pm – 10pm | $195

4/17 Pizza 101 For Future Chefs | Saturday | 10am – 2pm | $195

4/18 Handmade Pasta | Sunday | 10am – 2pm | $195

4/25 Macaroons & Madeleine's | Sunday | 10am – 2pm | $195

4/30 Master Class with Andre Soltner| Friday | 6pm – 10pm | $295

May 2010 Classes

5/11 Wine Uncorked | Tuesday | 6:30pm – 9:30pm | $175

5/12 Handmade Pasta | Friday | 6pm – 10pm | $195

5/14 Classic French Cuisine| Friday | 6pm – 10pm |

5/18 – 5/20 Parisian Breads | Tuesday - Thursday| 5:30pm – 9:30pm | $675

June 2010 Classes

6/1 – 6/3 Tapas Essentials | Tues. & Thurs. | 5:30pm – 10:30pm | $675

6/2 – 6/23 Pasta, Pizza, Polenta & More| Mon. & Wed. | 5:30pm – 10:30pm | $2,500

6/5 The Perfect Baguette | Saturday | 10am – 2pm | $195

6/12 Classic Croissants | Saturday | 10am – 2pm | $195

6/12 Chocolate Treats & Truffles| Saturday | 3pm – 7pm | $195

6/13 The Secrets of Spices | Sunday| 10am – 2pm | $195

6/13 Macaroons & Madeleine's | Sunday | 10am – 2pm | $195

6/15 Organic Wines| Friday | 6:30pm – 8:30pm | $150

6/19 Doughnuts, Fritters & More | Saturday | 10am – 2pm | $195

6/19 Cream Puffs, Éclairs & More | Saturday | 3pm – 7pm | $195

6/20 Wine Uncorked | Sunday | 10am – 2pm | $175

6/20 La Dolce Vita: Italian Pastries | Saturday | 10am – 2pm | $195

6/26 Pizza 101 For Future Chefs | Saturday | 10am – 2pm | $195

6/29 Wines of Napa Valley| Tuesday | 6:30pm – 8:30pm | $150

July 2010 Classes

7/12 – 7/19 Knife Skills, Deboning & Filleting | Mon. & Wed. | 5:30pm – 10:30pm | $540

7/17 – 8/8 Cooking Camp for Teens| Sat. & Sun. | 9:30am – 2:30pm | $1,995

7/17 Pizza 101 For Future Chefs | Saturday | 10am – 2pm | $195

7/19 – 7/20 Coffee Expert: From Plant to Cup | Mon. & Tues.| 9am – 5pm | $595

7/28 High Tech Cocktails| Wednesday | 6pm – 9pm | $125

To enroll or for more information visit:

www.FrenchCulinary.com or call 1.888.FCI.CHEF

Recent Testimonials by Brand Ambassadors on their Experience with Whom You Know

"I work with Peachy Deegan because she's prolific at what she does. She's a hard worker, she's thoughtful and she's tasteful at what she writes which is very important. Peachy gets the facts correct, and just that alone is worth its weight in gold."

-Edward Tricomi, Master Stylist and Owner of Warren-Tricomi
https://warrentricomi.com/

"No one has yet to express their taste for our cuisine better than Peachy Deegan on Whom You Know. Thank you for transforming our flavor into words, unlike any other before.
Sometimes WHOM YOU KNOW, really makes a difference and Ammos Estiatorio is grateful to know Peachy Deegan!"
-
Dimitris Nakos, Founder and Owner of
Ammos Estiatorio
https://ammosnewyork.com/

“Whom You Know has done an amazing job of featuring our company over many years [seven]. Peachy has worked tirelessly to create a well-curated selection of topics and brands that are clearly of relevance to her growing audience of readers. Her articles are filled with great insights based on first-hand experience. She does her research, knows her business and is a pleasure to work with!”

-David Sasuga, Owner of Fresh Origins Microgreens
www.FreshOrigins.com

"Peachy Deegan has the pulse of the nation and highlights exceptional opinion leaders in more than 23,000 inspiring and entertaining posts. Her 100,000 twitter followers are a true testimony to Peachy’s ability to inspire, motivate and entertain. She is a feminine force to be reckoned with and an exemplary example of an influential voice in today’s world."

-Mica Mosbacher, author of the new book The Hurricane Factor: Stormside Patriots and tv political commentator

"It was an honour to be chosen for Movers and Shakers by Peachy Deegan. The questions in the interview were intelligent and insightful and I thoroughly enjoyed answering them. The reaction to the interview has been overwhelmingly positive and has helped bring my art practice to a wider audience."
-Damien Flood, Internationally Acclaimed Artist
http://www.damienflood.ie/

"We were so fortunate to hit Peachy’s radar. Her review of our Warmies was spot-on and came at a great time in our company’s early history.
Peachy has such a strong relationship with her readers. She provides honest and real comments; she is truly a trusted source in a very large circle
of consumers."
-Scott Wehrs
President
Intelex U.S.A.
http://www.intelexusallc.com/

"We at Primola love working with Whom You Know and are proud to have been a highly-ranked Manhattan restaurant by Peachy Deegan since 2012, and are featured seasonally. We appreciate the fantastic work Peachy does highlighting our cuisine with her sublime writing style and the whole neighborhood of the Upper East side. Also, we are glad that she has started a Made in Italy column! If you have the opportunity to be considered for review, we'd highly recommend working with her."
-Giuliano Zuliani, Owner of Primola Restaurant
https://www.facebook.com/Primola-Canaletto-restaurants-NYC-135616799831091

"
Peachy Deegan is a gem. She is wonderful to feature our Irish brands in 'Whom You Know'! The articles are beautifully and passionately presented, bringing products and brands to life, making both relevant and fun for her many faithful followers to read. I am immensely proud for our hand-crafted products to be included in this venue!"

-
Bill Follett
President, Belleek Group North America
www.Belleek.com

"As you know from my past features, Peachy Deegan and I were in the same class at Boston College prior to either of us becoming entrepreneurs. When we played together on the BC Alumni softball team in Central Park years ago, she mentioned she could not find a great dentist in Manhattan and could often be found networking on her phone in the outfield hiding from the ball. She was my second patient ever in 2006 when I opened my dental practice; I was one of the first sponsors on Whom You Know and the first Mover and Shaker featured in 2009 and have worked with her continuously since. She's even talked her friends that are doctors into being my patients, and they subsequently send their hospital colleagues. I don't know anyone that is as great of a networker and writer as Peachy, nevermind that she is upstanding and always good for her word. Cosmopolitan Dental is so happy to be in the company of the caliber of major brands she works with today, and although she will tell you a million ways to get your teeth dirty between Peachy's Picks, Terrific Takeout and Peachy's Pantry, Peachy Deegan will tell you there is only one way to get your teeth clean!"
-Dr. Garo Nazarian, Founder and Owner of Cosmopolitan Dental
http://cosmopolitandental.com/