Peachy's Pantry: Terra Medi White Wine Vinegar Recommended by Whom You Know!

The hit parade by Terra Medi continues at Whom You Know and next the Peachy's Pantry Panel tried the White Wine Vinegar.  They say:

If you are looking for a vinegar to compliment your favorite extra virgin olive oil, I highly recommend terra medi white wine vinegar.  This product of Greece is made from the Corinthian grape and is grown in the Peloponnesian Peninsula region.  Golden in color, this this flavorful white wine vinegar is pure, no sweetener or colors have been added to this great product.  With only three calories per serving and no fat, cholesterol or carbohydrates to worry about, you an enjoy a healthy oil and vinegar dressing for your salad  without feeling guilty.  I have also used the terra medi white wine vinegar with their EVOO as a marinade on fish, chicken and fresh vegetables.  This combination is very light in taste, not overpowering at all.  All of the terra medi products are imported by Greek Farms International of Astoria, New York.  Visit their website at www.terramedi.com to view all of their superb products. We used two different Terra Medi Oils and three different Terra Medi vinegars to make salad dressings and compare.  The white wine vinegar had a light, almost fruity flavor.  Not something I have experienced before with a vinegar.  The light color fooled me into preparing for a boring, white vinegar taste.  But, I was pleasantly surprised by the depth of flavor in this little bottle.  It mixed well with the sesame oil, which added a delightful nutty aftertaste.  The olive oil and white wine vinegar dressing passed, but the flavor of the sesame oil really made the best combination.  This is a good vinegar for those who prefer a lighter taste and may be intimidated by the rich Balsamic. The third vinegar from my new favorite oil and vinegar brand, Terra Medi, is their White Wine variety. Crisp and sharp, the vinegar lends itself for many recipes. Terra Medi does not over do their vinegars which is what makes them so special. They let the natural flavors of the grapes from Greece really shine on their own. Therefore this vinegar takes on a golden hue that comes from the skin of the grapes they use. No artificial flavors or sweeteners are added. The packaging is perfect with great graphics on the label giving it a contemporary look. All of their bottles look cool and make you want to try what’s inside. A perfect vinegar to round out their line and compliments any of the olive oils they offer as well. When I first saw this bottle of vinegar, my reaction was "oh how pretty!". I have never used, tasted, or even seen white wine vinegar until now. The light pink color it really a beautiful shade and the simple, sleek design of the bottle and label allows for the color of the vinegar to shine. As for taste, I found white wine vinegar to be very mild. It is vinegar toned down (although the smell is very strong). I really liked it. It is perfect if you want to keep things simple and clean. This vinegar will allow the flavor of the food to really be the center of the dish. I definitely recommend this vinegar to anyone who tends to stay away for vinegar because of its strong flavor.  *** Complementing its widely popular line of premium Greek extra virgin olive oils, Terra Medi presents three essential matches – Red, White and Balsamico Vinegar -- crafted in Greece.   Terra Medi’s robust, yet smooth-tasting Red, White and Balsamico Vinegar are derived from plump, flavorful Corinthian grapes, native to Greece, and raisins that grow in abundance along the sunny hills of the southern Peloponnesian peninsula.  The grape’s must is extracted and fermented according to artisanal methods originating and practiced for centuries in Greece’s monasteries. Terra Medi’s vinegars are authentically pure with no additives or colors.  “We’re delighted to offer consumers three high quality Greek vinegars to enjoy alone, or paired with our extra virgin olive oils for refreshing summer salads, delicious marinades for grilling, and other dishes that call for a splash of tang and zest,” says Apostolos Paralikas, President of Greek Farms International, LLC. While olive oil reigns supreme in the Greek kitchen, well-made, all-natural vinegar holds a prominent place in many beloved Mediterranean dishes, including all types of garden fresh salads – particularly salads with cucumbers – grilled octopus, lentil soup, and a wide variety of stews prepared with beef and vegetables.  Terra Medi’s vinegars honor Greece’s rich culinary tradition, while providing consumers with exceptional fundamental ingredients to create dishes from any type of cuisine. Terra Medi’s Red, White and Balsamico Vinegar are offered in beautifully designed, 17 fluid ounce tall glass bottles, featuring the brand’s elegant and widely recognized label of three stylized olives.  Available nationwide now at select supermarket, gourmet and specialty food stores, the Balsamico Vinegar is $9.99 suggested retail, and the Red and White Vinegars are $6.99 each suggested retail.              Established in 2001, Terra Medi of Greek Farms International, LLC is a fast-growing line of premium food products made in Greece, including new for 2007 extra virgin sesame oil, extra virgin olive oil, organic extra virgin olive oil, vinegars, olives, bruschettas and olivades.  Founder Apostolos Paralikas -- who holds a master’s degree in horticulture, and grew up working in his family’s olive groves in Greece – and his partners, are passionate in their mission to share the rich bounty and sophistication of authentic Greek foods with American chefs and home cooks and aficionados of gourmet food.             For more information, consumers are welcomed to visit the company’s web site, www.terramedi.com.