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Wednesday, February 23, 2011

Terrific Takeout: Per Lei

If you haven't had the half moon ravioli filled with roasted veal and porcini in cheese fondue sauce and crushed walnuts at Per Lei, you simply haven't lived.  It's truly original and will melt in your mouth!  The masterpiece is a star on the menu and now it is a star in Peachy's stomach.
When they named Per Lei, they weren't kidding because Peachy did in fact feel as though everything was made for her.  
Per Lei means for her in Italian.
By no means is Peachy Deegan fluent in Italian, but by all means she is fluent in eating!
We ordered a side of grilled asparagus that was fresh and crispy and balanced out the pasta.
The buffalo milk mozzarella with tomato, basil and roasted pepper is absolutely superb and extraordinarily fresh.  It is a great accompaniment to the main course!  And we also tried the Insalata Mista and we could not get over the fabulous thinly sliced Parmesean Cheese!  It was just as delightful as Luca Manfe who made Peachy a smashing cocktail when she arrived to check out Per Lei.
Per Lei is Terrific Takeout!!!


The Proietti Group is two for two now!
Here is what we said about Bella Blu:

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