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Sunday, March 18, 2012

Dell'Amore Original Sauce Highly Recommended by Peachy's Pantry Panel of Whom You Know!

My friends know I make my own sauce on occasion. I had a few over one night for dinner and served the Dell'Amore Original sauce with my pasta. Everyone was raving about how good everything was. At the end of the night, I had to give up my secret. They all couldn't believe I didn't make this sauce. It was so fresh and delicious! There were no left-overs for me to send home with anyone. I will definitely order more of this sauce for my next spaghetti dinner night with friends.

It is hard to cut down on the carbs, now that I have tried the Original Tomato Sauce from Dell’Amore. All I want to do is consume pasta drenched in this authentic tomato sauce. I find myself craving bread just because I want to dunk it in. So I figured I would put it to the test and have guests over and serve spaghetti and meatballs. Everyone oohed and ahhhed over the sauce asking me for the recipe…They all laughed when I fessed up and told them it was made in Vermont and out of a jar. No one ever would have believed it until I pulled the jar out as the tomatoes are perfectly seasoned without lots of salt.

Whenever I decide to have pasta for dinner, and I don't have a lot of time to make sauce, I look for the best sauce I can find in my grocery store. I still want my dinner to taste great, even if I don't have the time. It can be so difficult to determine which sauce on the shelf is the best. Now that I have tried Dell'Amore, that task has gotten much easier. The Original Recipe will make you think your Italian grandmother made this sauce fresh just for you! The ingredients are fresh and natural, and the flavors are vibrant and full of color. Don't waste your time making sauce on your own, or looking for one in the store! Just pick up a bottle of Dell'Amore! 

Dell'Amore Original couldn't be any better. You may think it's a boring old sauce but it's not. It tastes fabulous! So rich with flavor and light. So extremely amazing to introduce to your dish! This makes my pasta and frankly any dish I want to spice up perfection! Give it a shot in your dish and you'll see what I'm taking about. 

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The History of Dell'Amore:

Our grandmother, Filomena, was born December 5, 1895. She grew up in the town of Agropoli, in the Campania region of southern Italy. The photograph of Filomena on our label was taken in 1914, when she sent it to her boyfriend, a sailor in the Italian navy.


Filomena emigrated to the U.S. in 1924. She settled in Brooklyn and raised a family there. Her children and grandchildren swore she was the best cook in the world. The love and care that grandmother Filomena put into her cooking has become a family tradition and a trademark of Dell’Amore pasta sauce today.


We began offering family recipes in jars with our family name on them in 1986. Dell’Amore sauce is prepared and packed in our cannery in Colchester, Vermont. We are one of the original pioneers, if not the original pioneer, of quality pasta sauce in a jar. Dell’Amore sauces continue to win accolades from customers and food critics alike. And the rest, as they say, is history.







All Dell’Amore Sauces Contain:


— Vine-ripened California plum tomatoes


— 100% olive oil and fresh garlic


— No added salt or sugar


— Lower sodium than most brands


— O.U. Kosher and gluten free


— Does not contain processed tomato puree or paste


— DELL’AMORE prepares sauce in small batches to ensure consistency and the freshest sauce for our customers


Original Recipe


A savory blend of vine ripened tomatoes, pure Italian olive oil, chopped fresh garlic and spices. This is the recipe that our grandmother, Filomena, brought with her from Italy. This best-selling recipe enhances all varieties of pasta.


Ingredients: Vine-ripened tomatoes, olive oil, fresh garlic, spices, salt, citric acid





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