Introducing Hibiscus Elixir! The Floral Elixir Co. announces luxurious Floral Elixirs to accent champagne, spirits and sodas
If you want to add a special flair to your cocktails, look no further than the Floral Elixir Company! Founded by Nora Egger and based in Cleveland, Ohio, Floral Elixir Company has made a name for itself by creating tasty drink mixers made from pure floral extracts mixed with a dash of pure cane sugar. Their Hibiscus Elixir is a true treat, and a must-have for any professional or at-home bartender. With its light, berry-citrus flavor and its beautiful scarlet hue, the Hibiscus Elixir is a no-brainer addition to countless beverages. Whether you add it to a glass of champagne (such as I did), a cup of tea, a mojito, or a cocktail of your own creation, it's sure to add fantastic flavor and color - as well as a hint of classiness! Highly recommended by this panelist!
In days gone by, well bred ladies drank Brandy Alexanders . A mixture of creme, and brandy of choice, it was a sweetish cocktail that belied it's kick. Now we have Hibiscus Elixir, to use as a replacement for simple syrups in our aperitif. The delight of this fragrant Elixir will add a note of sophistication to your bar. Given as a gift with a liqueur of choice, it raises the element of cocktail hour to gourmet. Floral Elixir adds what may have been missing from your Shirley Temples and begs for a creative imagination in cuisine, as well as in the bar. No longer just a simple syrup, Hibiscus Elixir celebrates the tropical in summer beverages, and will de-winterize any St. Valentine's Day. Snow won't matter; cold won't exist. Let your dreams travel to warmer climes and breath in the soft fragrance of Hibiscus in your next foray into cocktail hour.
Exotic cocktails are a girl's best friend. Now you can make awesome cocktails at home with Floral Elixir. These great Floral Elixirs come in many varieties and use only the finest ingredients and pure cane sugar. The Elixir of Antillean Hibiscus will whisk you away to a tropical island. The sweet berry like flavor makes your drink truly unique and delicious. I loved it in my rum punch, just splash in a tablespoon of Hibiscus Floral Elixir with rum, cranberry juice, and a splash of lemon juice for a great fruit punch taste.
As much as I love a classic drink and sometimes can be a purist it is fun mixing and creating different bevy’s to experience. However, creating a unique drink can be quite a challenge. Especially one that actually tastes good. With so many mixes on the market you can get overwhelmed. But I love the new Floral Elixir’s and had fun trying them in different recipes. My favorite turned out to be mixing the Hibiscus Elixir with some Prosecco. I love the pretty pink color it created. And the flavor was just a hint of the exotic Hibiscus. Add a cherry to the bottom to create a seductive sexy drink. Serve this to someone you are trying to get the attention of and let the sensuous fragrance teamed up with rich flavor do the rest.
Add a touch of luxury to libations – Floral Elixirs are floral enhancers for champagne, spirits and sodas. They are all natural, and handcrafted in small batches individually using the finest European floral extracts blended with a touch of pure cane sugar. They are perfect for mixing with champagne, spirits, teas & to make wonderfully unique and exotic creations. Available in 4 flavors, Rose, Lavender, Tropical Orchid and Hibiscus, the Elixirs are presented in elegant glass bottles and are highly flavor intensive; only a splash is recommended per serving! New signature creations are endless and the Elixirs exude beautiful botanical aromas and flavors hat are wonderfully refreshing.
About the company and founder/owner Nora Egger: In 2009. Nora Egger established her business upon her return to the United States after over a decade of living in Europe. Originally from Vienna, Nora traveled extensively in Europe and the world due to her work in international recruitment and consulting. As her travels took her further into the Mediterranean, Balkans, the Middle East and Asia, Nora became fascinated by the diversity of the global drink and food culture. Already a passionate cook and lover of gourmet foods, Nora wanted to share the exotic and botanical flavors she discovered and started creating the Floral Elixirs to share with friends and family. Today, she still makes each bottle by hand with a small team in Cleveland, Ohio and has designed labels and marketing to reflect her roots in Vienna from the Viennese Secession movement.
The Elixirs can be purchased online at www.floralelixir.com and online at Williams-Sonoma. More information about the Elixirs can also be found on the company’s website. Luxury hotels such as The Four Seasons in Beverly Hills use the Elixirs in their signature cocktail list. So whether someone is looking for an exquisite cocktail while out about town or looking for the perfect home gift for friends and family, the Elixirs aim to enliven drinks.
